Is there anything better than fresh mozzarella? This recipe is insanely easy….and so addictive! Whenever I serve these at a party they are gone in the blink of an eye! During the summer I make these at least once a week, it’s so simple but so delicious. Keeping them bite size makes this a really easy dish to serve and eat, no fork or knife needed!
1 container cherry tomatoes
1 container pearl mozzarella
1 bunch basil
¼ cup balsamic vinegar
Halve the tomatoes and mozzarella. Tear basil into bite sized pieces. Layer tomato, basil and mozzarella- skewer with a toothpick. Easiest recipe ever!
Serve with balsamic vinegar. You can either drizzle the vinegar on top of the bites, or serve it on the side so people can serve themselves.